DETAILS, FICTION AND RICE BOWLS

Knowledge the genuine Andhra flavours by having some scrumptious Pesarattu, often called moong dal dosa, in a local eatery.The visual on the food items can be a prosperous purple colour with crimson chillies popping just about every listed here and there. Gongura Mamsam goes properly with steamed rice or roti and in many cases Dosa. This culinary